Monthly Archives: May 2017

New Pasta Recipe for Spring!

This recipe is the perfect pasta for Spring!  Shrimp, tomato, lemon…what’s not to love?! It is especially beautiful with our Spinach Fettuccine or Squid Ink Fettuccine. Pasta with Shrimp, Tomato and Lemon 1 bag Al Dente Pasta 1/4 cup olive oil 3 cloves minced garlic 1/4 tsp. dried red pepper flakes 1 lb. peeled and […]

read the rest

Creamy Mushroom Pasta Perfect for a Rainy Day

We have been cooking up all sorts of new recipes in the Al Dente Pasta kitchen to share with our pasta lovers.  We took beautiful photos of this oh-so-creamy mushroom fettuccine perfect for a rainy spring day.  You will find this recipe on our brand new Wild Mushroom labels.  Peace, love and pasta! Creamy Fettuccine […]

read the rest

Made in America

copyright 2017 al dente pasta® | web design by build/create studios | Managed Hosting by WebNet Hosting