introducing our new gluten free pasta!

Al Dente Gluten Free Pasta

photo by Jerika Tillman

Free of Gluten, Full of Flavor!

Let me tell you. It’s not easy to make Gluten Free Pasta! Especially since we have very high standards and we are adamant about not putting our name on a product that did not meet all of our criteria.

But finally, after 2 years of experimenting, look what we achieved!

1. Made in Michigan…

2. Cooks in 3 minutes…

3. Nutritious-6 grams protein, 7 grams fiber…

4.  Great Ingredients: Made with Michigan White Bean Flour and Brown Rice Flour…

5. Kosher…

7. GMO free…

8. Made in Certified Gluten Free Pasta Factory…

9. Packed in a cool, resealable pouch….

9. It even tastes good!

Now our challenge is getting it on store shelves. Let your favorite store owners know about it. Everywhere you go, write up those cute little product request forms that stores really take into account. And, when you do see it in a store, be sure to send us a picture or message as to where. 

2 Responses to introducing our new gluten free pasta!

  1. brigitte says:

    The chia pasta is the most delicious pasta I have ever had. Even including Italy.
    Will keep on buying it. I don’t remember where I bought it. Perhaps World Market or Home Goods.
    Thank you for this gift. And, Im normally not a pasta lover!!!

  2. Sarah says:

    I found your products at one of my favorite shops, Chase St. Market in Plymouth, NH! I tried the GF Garlic Parsley and the GF Spinach and loved them both. It is challenging to find GF pasta made without corn. Thank you for making a great tasting quality product!

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